Best Pimm’s Cup Recipes for Wimbledon

Wimbledon is nearly upon us, and in keeping with Great British tradition, the nation will be snacking on strawberries and fresh cream and sipping on a Pimm’s Cup. The Wimbledon website averages a total of 28,000 KG of strawberries and 10,000 litres of fresh cream will be consumed at the event alone, alongside 320,000 Pimm’s Cups. The Pimm’s Cup dates back to the early 1830’s created by James Pimm to serve to the customers of his oyster bar in London. The tonic was originally conceived to help aid digestion and served in... Read More